Dining
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Kuala Lumpur Cocktail Week 2026 brings global guest shifts, pairing dinners, and a Festival Village to the city. Discover the zones and venues for this year’s event.
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Discover the highlights of the 2nd Phnom Penh Cocktail Festival at Rosewood Cambodia, featuring 17 top bars from Asia, innovative cocktails, and silent sustainability.
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From nostalgic street-side stalls to exclusive skyline sanctuaries, we highlight 12 essential Ramadan experiences in Kuala Lumpur for 2026 that celebrate heritage, connection, and the art of the evening ritual.
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Discover how Chefs Moe and Min of Patties & Dough are redefining the KL diner at Hot Buns Co., APW Bangsar. From Kulim aioli to Ikan Masin cocktails, it’s obsessive craft for the casual soul.
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Embark on a journey of finding oneself at ATAS at The RuMa Kuala Lumpur with a Chinese New Year set dinner shaped by Virtue TCM, where wellness, balance, and intimate dining guide a thoughtfully paced…
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From Cantonese mainstays to regional Chinese dining rooms in Kuala Lumpur, usher in the Year of the Horse with menus designed for modern families.
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Hidden beneath Wisma Central along Jalan Ampang, LandOn by Tatto is an underground social bar where cocktails, food, and music come together around conversation rather than spectacle. With generous pours, mood-driven drinks, and a shared,…
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Hidden within George Town’s Blue Mansion, Indigo offers a considered expression of modern Malaysian cuisine grounded in history, place, and hospitality. Featuring Chef Kim Hock Su’s degustation menu and Malaysia’s only Changyu wine collection.
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A reflective year-end dining edit of the restaurants we returned to, trusted, and loved most in 2025, shaped by a year of eating, writing, and revisiting.
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Planning a Christmas gathering? Valiram’s multi-restaurant festive catalogue makes group dining in-store or at home easier with flexible 72-hour pre-orders across Quivo, Isabelle, Cafe Colombo, Elementary and Las Meninas.
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kotsu kotsu leads Kuala Lumpur’s modern omiyage culture with halal-crafted Japanese cakes baked fresh twice daily and served in a serene tasting gallery. Our Experience piece offers a quiet, detailed look at the tasting and…
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Kuala Lumpur comes alive each December with festive brunches and Christmas Eve dinners that draw families, couples and groups from across the city. This guide highlights the best Christmas buffets in KL for 2025. Whether…
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Why Malaysians react so strongly to the Michelin Guide, why fine dining is often misunderstood, and why tasting menus were never meant for everyone. A reflection on craft, representation, value, and cultural expectation.
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Dining at Merdeka Grill, the signature restaurant at Park Hyatt Kuala Lumpur, feels like entering a different altitude altogether. Perched 75 floors above the city, the experience blends refined service, expressive cooking, and one unforgettable…
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Malaysia’s homegrown kombucha pioneer recently won 6 international titles for flavours and design at the World Kombucha Awards 2025 in Barcelona, Spain.
Nacre. 