Dining
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Almost hidden inside Aurum Theatre at The Exchange TRX, Hokkaido Table Omakase offers a five-course Japanese–Italian lunch at only RM188. Elegant, efficient, and full of character, it’s a refreshing alternative to the business lunch—crafted for…
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Drawing on the Future of Food 2026 report, this feature explores how Malaysian diners are embracing comfort, sustainability, and local ingredients as the new language of refinement, a shift reflected in The St. Regis Kuala…
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Read our review of Bocado. Nestled in Damansara Heights, this Spanish gastrobar by Chef Víctor Santos serves soulful tapas, garlic prawns, and squid-ink paella in a lively, sunlit space that captures the warmth and rhythm…
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This October, Kuala Lumpur’s most elegant hotels are turning their afternoon teas pink in support of Breast Cancer Awareness Month. From PARKROYAL COLLECTION’s Pink Serenity to Le Méridien’s rose-inspired spread, each menu pairs indulgence with…
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Bangkok’s Michelin-recognised Err by Bo.lan has landed at Grand Hyatt Kuala Lumpur. From 2 September to 30 November 2025, Chefs Bo Songvisava and Dylan Jones serve Thai street food reimagined with sustainable flair. Expect dishes…
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Read our review of breakfast at Sunnyside, one of the best cafes in Penang. From its cult-favourite Shokupan Babi Bikini to Balado Baked Eggs and a comforting breakfast plate on potato waffles, here’s what we…
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Hyatt Regency Kuala Lumpur at KL Midtown opens 26 August with 410 rooms, extensive meeting spaces, and a dining identity led by Midtown Brasserie, China House, Midtown Lounge, and ENSŌ Izakaya & Bar.
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Celebrate Mid-Autumn 2025 with Kuala Lumpur’s most alluring mooncake collections. From heritage-inspired trunks to modern keepsake cases, our gift guide highlights the city’s standout hotel creations — complete with design details, luxury sets, and where…
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Read our review of Asumo SS15, where halal Japanese wagyu yakiniku meets private dining comfort in the heart of Subang. From premium beef cuts and signature small plates to sushi with unexpected flair, discover why…
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Experience Brew with Benefits, Marriott Bonvoy’s roving coffee rave in collaboration with Malaysian coffee collective hétam+. This Merdeka-season activation transforms hotel lounges into vibrant cafés with DJ sets, storytelling baristas, and craft cofftails inspired by…
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From flame-licked steaks to ember-roasted seafood, these KL restaurants are setting the dining scene ablaze. With wood-fire grills, charcoal hearths, and smoke-infused finesse, each venue on this list celebrates the raw power of fire, turning…
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Step inside AIR CCCC, Singapore’s only circular culinary campus, where food, architecture, farming and fermentation converge in a lush, living ecosystem in Dempsey Hill.
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Malaysia lands four spots on Asia’s 50 Best Bars 2025, and two more in the extended list. From bold newcomers to returning favourites, Malaysia’s presence on this year’s list is both exciting and well-earned. See…
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Read our review of AIR CCCC in Dempsey Hill, Singapore—a serene dining experience with a focus on sustainable ingredients and innovative culinary techniques led by Chef Matt Orlando. The Chef’s Choice menu features transformative dishes…
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Michelin-selected Kayra in Bangsar Village I presents a deeply flavourful and generous shared menu for KL Restaurant Week 2025. From charred whole pomfret to a theatrical sweet appam finale, it’s a soulful South Indian meal…
Nacre. 