Experience
The heart of Nacre: immersive, first-hand reviews of dining, drinking, hotels, and travel. These are the stories that put you in our seat, fork, or suitcase.
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Rosewood Phnom Penh Review: Ultra-Luxury at the Heart of Cambodia
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I Ate My Way Through Rosewood Phnom Penh
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What Galicia Tastes Like 11,518KM From Home: Bocado x Nova in Kuala Lumpur
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Park Hyatt Jakarta Review: The Best Luxury Hotel in Jakarta, Indonesia
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Penang Marriott Hotel Review: The Human Side of New Penang
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Hot Buns Co Review: The Best Burger in KL Is in Bangsar
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The Millen Penang Review: An Art Deco Revival on Millionaire’s Row
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The Qing Suites Review: Being a Bad Tourist in Penang—And Loving It
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A More Virtuous Dinner This Chinese New Year
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Experience A Qi Rebalance at Virtue TCM at The Qing Suites
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An Evening at Indigo: Fine Dining at The Blue Mansion, Penang
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Kotsu Kotsu Review: The Muslim-Friendly Japanese Patisserie Worth Going Out of Your Way For
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Staying In at Alila Bangsar (Review): An Urban Oasis Above Brickfields
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Merdeka Grill Review: The View Is Just the Beginning
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Hokkaido Table Omakase Review: The Omakase Lunch Hiding Inside TRX’s Cinema
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From The Editor: What Makes An Experience Worth Sharing?
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Bocado KL Review: Refined Spanish Flavours with Galician Soul
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Sunnyside Penang Cafe Review: A Breakfast of Eggs & Coffee
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Asumo SS15 Review: Premium Halal Wagyu Yakiniku in Subang
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M Social Resort Penang Review: Coastal Comfort in Tanjung Bungah
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AIR CCCC Review: The Singapore Restaurant That Cooks with Time
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Kayra KL Review: Bangsar’s Most Soulful Michelin-Selected Restaurant
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Star Hostel Taichung Parklane Review: Conscious Travelling in Taichung, Taiwan
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Grand Hyatt KL ARTÉnoon Tea Review: Putting Art into Afternoon Tea at Thirty8
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Inside the Peranakan Lunch Buffet: Dine with Chef Florence Tan at Grand Hyatt KL
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Nobu KL Maguro Osusume Review: Every Part of the Tuna, Honoured
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Offtrack Singapore Review: A Bar with A Secret — It’s the Food
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Good News Pizza, Chinatown KL Review
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IL Forno KL Review: The Italian Restaurant KL Has Been Waiting For
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CHARR Dining Review: Wood, Smoke, and the Best Small Bites Above KLCC
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Kenduri Colombo Review: Sri Lankan Ramadhan Buffet at Cafe Colombo
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Nacre Cafe Hopping, Vol. 1: Kuala Lumpur & Petaling Jaya
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Fritz Sunday Lunch Review: KL’s Best Value Fine Dining Moment
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Oolam Dining, Bukit Damansara Review: The Flavours of Southeast Asia
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Humboldt KL Review: South America Comes to Damansara Heights
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Nobu KL Review: What the 10th Anniversary Omakase Gets Right
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Prosperity Gala Menu Review: GalahGala Seafood Restaurant for Lunar New Year 2025
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Celebrate “Crustmas” at Pizza Duo with Jun and Katelyn
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Fuego, Troika Sky Dining: Fiery Fiesta & 2024 Year-End Celebrations
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Rare Korean MiGyeongSan Hanwoo Beef available in Culina, Shoppes at Four Seasons Place
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Kingyu Review: The Hidden Halal Wagyu Restaurant Worth Hunting Down in Hartamas
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Coast by Kayra Review: Voyage to Keralan Shores
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Li Restaurant, Damansara Jaya: Contemporary Malaysian Flavours
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Shucked Oyster Bars Review: The Freshest Seafood in The Gardens Mall
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Table & Apron Review: Ten Years In and Still PJ’s Best Neighbourhood Restaurant
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Ramen Minamo Review: The Muslim-Friendly Ramen KL Didn’t Know It Needed
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Entier Review: French Fine Dining With a Nose-to-Tail Soul
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Fifty Tales Review: The Lunch You’d Fight Seapark Parking For
Nacre. 